- and stable blood sugar helps to prevent it
Science has found a link between unstable blood sugar levels, insulin resistance, type 2 diabetes, and an increased risk of developing Alzheimer’s disease (the leading cause of dementia). Type 2 diabetes is spreading like a bushfire, and people many are unware that they have early stages of the disease, typically characterized by fatigue, overweight, and cravings for fast carbohydrates or stimulants. People with Alzheimer’s disease have insulin resistance of the brain, which is why this disease is now referred to as type 3 diabetes. Because it takes many years for Alzheimer’s disease to develop, there is every reason in the world to start early prevention with exercise and a blood sugar-stabilizing diet. Also, a particular trace element may help increase insulin sensitivity, which is why it is vital to get enough of this nutrient.
Alzheimer’s disease causes brain malfunctions, and the condition is the leading cause of dementia. According to a studies of humans and mice, there may be a link between borderline vitamin A deficiency and an increased risk of Alzheimer’s disease. Vitamin A is important for the immune system, but it is also a powerful antioxidant that protects neurons and other cells. Vitamin A deficiencies are widespread globally. In the industrialized countries, we mainly see vitamin A deficiencies in connection with unbalanced diets, ageing, and chronic illness.
According to a new study from Melbourne's Swinburne University, supplementing with B vitamins gives you more vitality and surplus in mentally challenging situations, thereby reducing the subjective feeling of stress. The study is the first to use a special technique to reveal the circulatory flow through the brain.
- and it increases their risk of fatigue, sleep problems, dementia, and neurological diseases
According to a big Irish study, a large part of the population from aged 50 and older lack vitamin B12 and folic acid. This increases their risk of a number of chronic diseases and lack of cognitive skills because the vitamin deficiencies are not discovered and treated. Because older people can lack vitamin B12 and folic acid for a number of reasons, scientists suggest enriching staples. Dietary guidance and supplements are also useful strategies to be on the safe side.