According to Bruce Ames, an American biochemist, ageing processes are largely due to lack of nutrients. One important contributing factor is the fact that our uptake and utilization of vitamins and minerals decrease with age. In addition, a lot of different types of medicine block our ability to utilize different nutrients. As a result of this, many of our enzyme processes slow down, making our cells increasingly vulnerable and that increases our risk of disease. Nonetheless, there is a lot we can do to optimize our intake and utilization of nutrients, particularly with respect to vitamin B12, vitamin D, calcium, iron, selenium, and zinc. It is also worth taking a look at Q10 for energy turnover and melatonin for healthy sleep. Our endogenous synthesis of both compounds decreases with age.

- a typical problem that is seen with ageing, overweight, diabetes and other chronic diseases

Chronic low-grade inflammation has a negative effect on our health. It pummels the body with free radical damage to healthy cells and tissue. Chronic low-grade inflammation is linked to ageing, overweight, type 2 diabetes, cardiovascular disease, and other health problems. In the case of infections, there is also a risk that the immune defense overreacts with hyperinflammation, which can turn out to be very problematic. Now, science has discovered that our gut flora also affects the immune system. Some gut bacteria have a pro-inflammatory effect, while others help fight inflammation. Fish oil’s anti-inflammatory effect involves other mechanisms. Supplements of beneficial gut bacteria, better known as probiotics, and fish oil supplements help increase gut flora diversity. This is good for fighting inflammation, according to a new study published in Nutrients. Another thing to make sure of is to get enough vitamin D.

Magnesium is important for numerous physiological functions. In a new review article published in Nutrients, researchers have looked at the relation between the body’s magnesium levels and a variety of different ageing markers. Also, they hypothesize that optimal intake of magnesium throughout life is an easy and inexpensive way to obtain healthy ageing.

Magnesium is vital for our health and for cell division. Magnesium deficiency, on the other hand, increases the risk of damage to the cellular DNA, which can result in a number of different chronic degenerative diseases, according to a new study from University of South Australia. The researchers also observed that magnesium helps to regulate a particular amino acid. Elevated blood levels of this compound are known to increase the risk of Alzheimer’s disease, Parkinson’s disease, gastrointestinal diseases, diabetes, and several types of cancer. Many people lack magnesium because of unhealthy eating habits, stimulant abuse, medicine use, and stress.

Hashimoto’s disease (Hashimoto’s thyroiditis) is an overlooked scourge that leads to hypothyroidism and is particularly widespread among women. Postpartum thyroiditis that also slows down your metabolism follows in the wake of pregnancy. Graves’ disease where the metabolism speeds up (hyperthyroidism) is less common. These three thyroid disorders belong to the group of autoimmune disorders where the immune defense attacks the body’s tissues, and it appears that lack of vitamin D increases the risk, as it controls the immune defense in a number of ways. According to a new review article that is published in Nutrients, taking larger quantities of vitamin D may have a positive impact on these thyroid disorders.

Magnesium is required for a well-functioning immune defense and for controlling inflammatory processes that are vital to our health. Magnesium also appears to protect against COVID-19 and other infections and the development of cancer, according to a review article published in Journal of Health, Population, and Nutrition. Our modern, refined diet, stress, ageing, stimulant abuse, and different types of medicine also contribute to the widespread problems with magnesium deficiency.

- with four key nutrients

Your birth attest reveals your actual age but your biological age gives a more accurate picture of your health and life expectancy. Our biological age and cardiovascular health are closely connected, with atherosclerosis and arterial stiffness representing a progressive process that eventually leads to the majority of deaths. Nonetheless, you can do a lot yourself by making sure to get sufficient amounts the nutrients that are most vital for good cardiovascular health. In this article, we will look closer at some current studies of vitamin K2, Q10, selenium, and omega-3, all of which are essential nutrients that prevent, each in their own way, atherosclerosis, arterial stiffness, and premature death as a result of having high heart age.

- but only when taken in optimal amounts

Q10 is a popular supplement for boosting energy levels and supporting circulatory health. According to a new meta-analysis that is published in Molecular Nutrition Food Research, the compound is also able to inhibit inflammation, which is the common thread in most chronic diseases. This requires sufficiently high doses of the compound, and it is also important to take high-quality supplements with documented absorption.

- and oxidative stress

The body uses inflammation as part of its normal immune response to infections and tissue damage. If inflammation becomes chronic, however, it can be extremely dangerous. What happens is that it bombards the body with free radicals. This leads to oxidative stress and increases the risk of cell damage, overweight, and chronic diseases like type 2 diabetes, cardiovascular disease, autoimmune diseases, and different cancer forms. Diet and lifestyle play a major role, and according to a meta-analysis published in Frontiers in Pharmacology, Q10 supplementation can lower several markers of inflammation and oxidative stress.

Q10 is a unique and wonderful coenzyme with a key function in energy turnover and a role as a powerful antioxidant. The body produces the lion’s share Q10 for its own needs but the endogenous synthesis of the compound decreases with age. Moreover, cholesterol-lowering statins and bisphosphonates used to treat osteoporosis disrupt the body’s Q10 synthesis. Over the past decades, numerous studies have shown that Q10 supplementation can slow down the ageing process. Q10 is also useful in connection with heart failure and several other chronic ailments that typically occur in old age. This is described in a review article that is published in Mechanisms of Ageing and Development. With Q10 supplements, it’s important to choose pharmaceutical-grade products with documented quality and bioavailability.

Q10 is a unique compound with a key role in cellular energy turnover. It also serves as a powerful antioxidant. The body is able to synthesize most of the Q10 that it needs but as we grow older, our endogenous synthesis decreases, making us vulnerable in different ways. Cholesterol-lowering medicine and certain types of disease are also associated with lower levels of Q10 in the body. In a new review article, a group of scientists have scrutinized hundreds of Q10 studies that have been published in the years 2010-2020. They are able to conclude that Q10 is of particular importance to the heart, circulatory system, fertility, muscles, eyes and vision, and the ageing process. Things like migraines, chronic fatigue syndrome, and neurodegenerative diseases such as Parkinson’s and Alzheimer’s disease are also addressed. The body has difficulty with absorbing Q10 from food and supplements so it is recommendable to always choose a pharmaceutical-grade Q10 preparation with documented bioavailability.

Over the past decades, numerous studies have linked low selenium levels in the blood to cardiovascular disease, cancer, increased risk of infection, thyroid disorders, and several other diseases. Due to the widespread problems with selenium deficiency, supplementation with this nutrient is of potential value to our general health. In a review article that is published in Oxidative Medicine and Cellular Longevity, the authors look at selenium’s role in connection with a host of different diseases and metabolic disorders.

Both physical traumas and critical illnesses are associated with inflammation and oxidative stress where free radicals can cause potentially life-threatening damage to cells and tissues. Traumas are estimated to be the cause of one in ten deaths. New research suggests that early intervention with selenium may shorten the hospital stay including the days spent in intensive care and reduce total mortality. This was shown in a study published in Frontiers in Nutrition where the researchers looked closer at selenium’s unique antioxidant properties and anti-inflammatory effect.

A type of cancer called chronic myeloid leukemia is characterized by an overproduction of white blood cells that can lead to symptoms like fatigue, infections, and other complications. Another characteristic feature of chronic myeloid leukemia is chronic inflammation that contributes to the disease progression. Vitamin C, however, appears to counteract the inflammation, according to a Brazilian in-vitro study that is published in Nutrients.

Air pollution is a serious health threat that affects the entire world. Previous studies show that it increases the risk of cardiovascular disease, among other things. We need new strategies for protection, and a recent Chinese study conveniently reveals that supplementation with vitamin C can protect the cardiovascular system against oxidative stress and other harmful impacts from air pollution. What we need to find out is how much vitamin C it takes to obtain a therapeutic effect.

According to WHO, the number of overweight children has reached epidemic proportions. Overweight children risk being overweight as adults and develop hypertension, cardiovascular disease, type 2 diabetes, chronic inflammation, and other metabolic disturbances. Apparently, overweight individuals often lack vitamin D, a nutrient that is important for regulating weight, inflammation, and many metabolic processes. This was pointed out in an Italian study published in Nutrients, where the authors address vitamin D’s role in health and explain why so many overweight people are vitamin D-deficient.

Many people suffer from chronic inflammation, which sets the stage for a host of diseases such as asthma, type 2 diabetes, atherosclerosis, depression, cancer, rheumatoid arthritis, and other autoimmune diseases. The presence of chronic inflammation may also make infections such as coronavirus and influenza potentially life-threatening by derailing the immune defense. According to a new study from the University of South Australia that is published in International Journal of Epidemiology, it appears that vitamin D can inhibit inflammation by way of different mechanisms, thereby reducing the risk of a variety of diseases and even premature death. The need for vitamin D varies from person to person. Also, it is essential to make sure that blood levels of the nutrient are optimal and that vitamin D is properly activated in the body.