- and that is really bad for your health

Vitamin D comes in different forms that all need magnesium to be activated in order for the vitamin to be able to benefit all the cells and tissues in the body. Unfortunately, many people lack magnesium, and that makes vitamin D ineffective. Vitamin D also increases the uptake of calcium, but with too little magnesium in the organism, the risk of atherosclerosis increases, as does the risk of osteoporosis, impaired immune resistance, and metabolic syndrome (an early stage of type 2 diabetes.) All of this was observed in a study that is published in The Journal of the American Osteopathic Association.

Irritable bowel syndrome – also known as IBS – is one of the most common diseases in the Western world. According to a new study from the University of Sheffield, England, many IBS patients lack vitamin D, and vitamin D supplements can alleviate symptoms like abdominal bloating, stomach cramps, diarrhea, and constipation. This is because vitamin D has a number of functions that are relevant for the digestion. Science generally knows very little about what triggers IBS, but it is accepted that disturbances in the intestinal microflora, food intolerance, and stress may contribute to the problem.

- which is important for your metabolism and estrogen balance

We humans are exposed to many toxic fluoride compounds from toothpaste, mouth rinses, tap water and mineral water, Teflon pans, cookie sheets, rain clothes, waterproofing agents etc. Fluoride poisoning may increase your risk of thyroid disorders, breast cancer, kidney diseases, ADHD, and birth defects. In addition, the need for iodine is increased, and it is also important to mention that the symptoms of a fluoride poisoning are often similar to the symptoms of an iodine deficiency.

After giving birth, the mother’s adaptability and resources are put to the test. Also, the mother’s “baby brain” tends to take over. Unfortunately, many new mothers get the baby blues, and around 10 percent develop an actual postpartum depression that requires immediate attention. It is important to focus on the underlying causes that include the course of the delivery plus hormonal, biological, social, and emotional changes.

An important element in skincare and natural anti-ageing is to protect our cells against free radicals, which are aggressive oxygen compounds that we humans are exposed to. The free radical burden increases tremendously as a result of stress, too little sleep, ageing processes, smoking, inflammation, poisoning, medical drugs, and sunburns. Our only source of protection against free radicals is the presence of different antioxidants such as vitamins A, C, and E, selenium, zinc, and Q10, but we also need essential fatty acids. Optimal skincare requires that we get adequate quantities of the different nutrients, which are also an important element in our energy turnover. But what is skin ageing really? And why can we not simply stop it with anti-wrinkle creams, Botox, and plastic surgery? Also, which antioxidants and essential fatty acids are difficult to get in the right quantities?

In a matter of four months only, large doses of vitamin D were able to reduce arterial stiffness in young, overweight but otherwise healthy Afro-Americans, according to a study from Georgia, the United States. The study also showed that those participants, who only took the officially recommended quantities of vitamin D, had increased arterial stiffness. This suggests that the official vitamin D recommendations are too low to prevent stiff arteries and atherosclerosis. Another thing is that dark-skinned people living at northern latitudes, overweight individuals, older people diabetics, and those who overuse sun screen are at increased risk of synthesizing too little vitamin D.

Selenium is a constituent of at least 25 essential proteins (selenoproteins), including several antioxidants that protect cells against oxidative stress and disease. A team of researchers from Munich in Germany has mapped out the mechanisms, which the selenium-containing antioxidants use to protect neurons in the brain against cell death. The scientists see a whole new potential with selenium because of its ability to protect against neurological disorders and cancer. It is problematic, however, that we have widespread selenium deficiency in our part of the world. Even if you stick with the official dietary guidelines, it is very difficult to get enough selenium to saturate all the different selenoproteins.

Type 2 diabetes and early stages of the disease such as insulin resistance are spreading like a bushfire. The good news is that if you consume many antioxidants from fruit, vegetables, berries, tea, and dark chocolate and limit your intake of alcohol, you can lower your risk diabetes risk. This was shown in a new study that is published in the European journal Diabetologia, which focuses on diabetes research.