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More vitamin C is linked to less depression

 More vitamin C is linked to less depressionMost people are unaware of vitamin C’s key role in mental health and mood. According to a large population study that is published in Frontiers in Nutrition, having higher levels of vitamin C in the blood is linked to a lower risk of depression. The official dietary recommendations for vitamin C only focus on preventing the potentially lethal deficiency disease called scurvy, and things like stress, ageing, stimulant use, overweight, infections, and chronic illnesses can increase your need for the nutrient.

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Overview of vitamins, minerals, and essential fatty acids

 

Overview of vitamins, minerals, and essential fatty acids

Vitamins, minerals, omega-3 and omega-6 fatty acids, and Q10 are nutrients that we need in certain quantities in order to support vital body functions.
Nutritional supplements containing vitamins and minerals must be labeled in accordance with the reference values.

This overview serves as general information about the different vitamins, minerals, and essential fatty acids and how they work.

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THE VITAMIN AND MINERAL GUIDE

the Vitamin and Mineral Guide

Folic acid supplements reduce the risk of glaucoma

Folic acid supplements reduce the risk of glaucomaUsing data from two large previous studies, a group of American researchers were able to show that a high intake of the B vitamin folic acid appears to reduce the risk of developing a specific type of the eye disease glaucoma. Scientists believe it is done by lowering blood levels of homocysteine.

In fact, folic acid from dietary supplements was more effective in reducing the risk of glaucoma than folic acid from the diet. It may be due to the oddity that the form of folic acid we get from supplements is the better absorbable than folic acid from the diet.

The researchers also looked at the intake of the B vitamins B6 and B12, which are also involved in reducing blood levels of homocysteine, but they found no association between glaucoma and these two vitamins. On the other hand, they found that folic acid appeared to reduce the risk of glaucoma. They also found that participants who developed glaucoma had higher levels of homocysteine in their blood than the control group.

Data from health professionals

The study's raw data are derived from two studies (Nurses' Health Study and the Health Professionals Follow-up Study) including respectively female nurses and male healthcare professionals, who were all 40 years or older. Only those who had completed a questionnaire about their diets and had undergone an eye examination were included in the new study, which was attended by some 80,000 women and 40.000 men.

Folic acid deficiency

Vitamin B6, folic acid and vitamin B12 are all involved in lowering the content of the harmful substance homocysteine in the blood, but where most participants got the recommended amount of B6 and B12 from the diet, more than half of the participants did not get the recommended amount of folic acid from the diet. Folic acid is commonly found in fruits and vegetables.

About glaucoma

There are several forms of glaucoma. Common to them are an elevated eye pressure, which in worst case can cause blindness. There are two main types of glaucoma: narrow-angle glaucoma where there is a sudden deterioration in the opportunity of the aqueous humor to flow through the eye, and open-angle glaucoma, where the pressure in the eye gradually increases over several years as the pores leading the aqueous humor from the eye are clogging up.

The type of glaucoma that folic acid seems to counteract is called exfoliation glaucoma. It is the most common form of secondary open-angle glaucoma. That the glaucoma is secondary means it is developed due to other eye disorders. By exfoliation glaucoma you have pigment substances and various proteins clogging the draining of the aqueous humor in the eye.

Ref.

Kang JH, et al. A Prospective Study of Folate, Vitamin B6, and Vitamin B12 Intake in Relation to Exfoliation Glaucoma or Suspected Exfoliation Glaucoma. JAMA Ophthalmology 2014. E-pub ahead of print.

Homocysteine is a non-beneficial amino acid which is formed in the body as a result of the normal metabolism. Homocysteine may, however, be transformed into healthy amino acids, if we have sufficient amounts of certain vitamins. It is mainly vitamin B6, folic acid and vitamin B12. Recent research suggest that also vitamin C to some degree can convert homocysteine.

The most absorbable folate source: Folate mono-glutamate.


 

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